DC Restaurant Buzz: Mango Tree Opens in December, Champagne Day, Wine Events, Brunch at Ping Pong & so much more
Oct23

DC Restaurant Buzz: Mango Tree Opens in December, Champagne Day, Wine Events, Brunch at Ping Pong & so much more

We’re back with the latest edition of our D.C. restaurant buzz column, where we showcase all of the dining news and notes you need to know in and around the District. No time to waste, so let’s get started. Free Cheese & Wine Tasting at Sonoma Capping off a month of artisanal cheeses and American wines, Sonoma Restaurant & Wine Bar is hosting a free cheese and wine tasting on Thursday, October 30th with chef Josh...

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DBGB DC Grand Opening Party Photos & First Look
Sep13

DBGB DC Grand Opening Party Photos & First Look

DBGB’s Washington, D.C., Opening Party: Daniel Boulud’s DBGB Kitchen and Bar held its grand opening party on Friday night, September 12th, welcoming a massive throng of guests, including other chef luminaries such as Carla Hall to José Andrés. The opening of the Washington, D.C., DBGB has been highly anticipated, and the event more than lived up to the hype. You can bet the restaurant, a French-American bistro and...

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City Center DC is Ready for Center Stage with Momofuku, DBGB & Del Frisco’s
Aug19

City Center DC is Ready for Center Stage with Momofuku, DBGB & Del Frisco’s

Three exciting, big-name restaurants are set to open this fall in Washington, D.C.’s City Center, taking the new development project from City Center to center stage in a hurry. All three will be attracting plenty of attention and drawing in plenty of inquisitive diners to their massive spaces, while adding to D.C.’s growing reputation as a food town and foodie destination. For what it’s worth, all three also have...

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City Tap House in Washington, D.C., Moving Far Beyond Bar Food
Jan14

City Tap House in Washington, D.C., Moving Far Beyond Bar Food

40 Beers on Tap & Diverse Dining Menu at City Tap House City Tap House D.C. opened near City Center in Washington, D.C., at the end of 2013, and has already established itself as a popular choice, with its 40 beers on tap, two cask-conditioned beer engines and dozens by the bottle, as well as its dining, with a menu which is well beyond what you’d expect from typical pub grub. That doesn’t mean, though, that...

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